Moo Goo Gai Pan

Sometimes when I would look through my mom's recipe collection, I would see this thing called Moo Goo Gai Pan.  I always kinds wanted to make it, but we never had all the stuff for it.  Mom never made it either, but had been wanting to. So today Janina went and got the ingredients that I needed, and I made it tonight.  Moo Goo Gai Pan...it is an Americanized version of the Cantonese chicken and mushroom stir-fry dish, Ma Gu Gai Pin.  It's rather good.  I made rice and Mom helped make a salad.  I also made two salad dressing, Ranch and Thousand Island.

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Invincible
by Skillet